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The Istria Times
The Tale Behind the Food: Shrimp in Chestnut Sauce
Shrimp are among the most frequent orders on Croatian coast, and come in the variety of dining options. Yet, rare...
#Chestnut
#Croatia
#food
Like Croatia
Croatian Recipe: Skradin Cake
It’s time for you to be introduced to Croatia’s sweet side. As the name suggests, Skradin Cake comes from the...
#food
#recipe
#Skradin
Like Croatia
Warm Pumpkin Salad Recipe
In the mood for some healthy veggies today? Here is a recipe for warm pumpkin salad, a delicacy which can...
#food
#meal
#recipe
The Zagreb Times
Check out our Guide for Fuliranje
As Zagreb prepares to reconfirm its place as a host of Europe’s Best Christmas Fair, one of its most cherished...
#event
#Fair
#food
The Zagreb Times
Have You Tasted Cvarci Already?
Probably one of the largest injustices in the world of food is the fact that nobody talks about cvarci. This...
#Cvarak
#cvarci
#food
The Adriatic Times
Three Croatian Islands that Delight Food Lovers
Journalist Anita Saric works for Croatian food magazine Dobra Hrana. During hot summer months, she went on a sailing trip...
#Croatia
#food
#islands
The Adriatic Times
Reveal The Secrets of Fileki Dish
Every country in the world has its own culinary heritage. However, some traditional specialties from one culture may look odd...
#Croatia
#fileki
#food
Like Croatia
Join the Craze for Ajvar Spread
Early fall season puts all Croats in the same mood. The nation collectively becomes literally obsessed with only one thing:...
#ajvar
#Fall
#food
Like Croatia
Meet Croatian Chef David Skoko, Soon to Become 24Kitchen Star
Even if you are not a fan of cooking, chances are that you are aware of 24Kitchen. The beloved culinary...
#24Kitchen
#chef
#Croatia
The Adriatic Times
Dry Figs on Traditional Way in Grebastica
There are many fruits and vegetables that can be harvested in Croatia, especially in the rich valleys such as the...
#Croatia
#figs
#food
The Zagreb Times
Zagreb Burger Festival Announced
One of the most attractive food festivals in Croatia is coming in its next edition. Zagreb Burger Festival is rapidly...
#Burgers
#Croatia
#event
The Adriatic Times
Try Juta Spiza Hot Spices (if you dare)
Some people can’t have a meal if it doesn’t have at least minimum level of spiciness. Quite a lot of...
#Croatia
#food
#Hot
The Adriatic Times
Read the Recipe of Croatia’s Protected Cake
Nations usually protect localities of their natural or historical value. However, these are not the only forms of heritage worthy...
#cake
#Croatia
#food
The Adriatic Times
Feast on Prosciutto in Town of Drnis
Do yourself a favor- if visiting Croatia, start at least one meal with prosciutto as an appetizer. This finely salted...
#Drnis
#food
#Meat
The Istria Times
Can You Imagine the Size of This Truffle?
Istria is a beautiful part of Croatia that is distinctive for the color of its soil. The red ground is...
#food
#istria
#recipe
The Dubrovnik Times
Taste Delicious Dishes in Trattoria Restaurant
Resort Sunset Beach Dubrovnik has many features that attract visitors. In addition to restaurant Kantenari, beach bar Sunset and sweet...
#dining
#food
#Pizza
Like Croatia
Seven Lovely Restaurant Terraces to Visit in Croatia
Visiting a Croatian restaurant sounds well enough, but having a meal in its immediate outdoors is even better idea. We...
#Croatia
#food
#list
The Istria Times
Istrian Pinca: The Sweet Bread of Croatian Easter
No Easter passes without family gathering in Croatia, not to mention a table full of tasty delicacies. Yet, if we...
#Easter
#food
#Pinca
The Adriatic Times
Living with Royal Bees of Otocac
You don’t read often of Croatian honey industry, but it is quite vivid field of production in the country. However,...
#bees
#food
#honey
The Dubrovnik Times
Discover Adriatic Seashells in Brijest
Brothers Zdravko and Vicko Lazic have a rather unique enterprise. They harvest Adriatic seashells in their native village of Brijest,...
#Croatia
#food
#peljesac
The Istria Times
Pazinski Cukerancic Recipe
In one of our recent posts, we explained the value of traditional cookies to Croatia, and why knowledge of their...
#food
#istria
#Pazinski Cukerancic
The Zagreb Times
We Cooked Cobanac Stew: Learn to do it too!
One of those dishes that simply have to show up during Croatian winter, Cobanac is a spicy and meaty stew...
#Cobanac
#Croatia
#food
The Istria Times
Pazinski Cukerancic: Saving Istria’s Traditional Cookie
Istrian cuisine has many impressive dishes. But on the field of desserts, the list is relatively short, especially when compared...
#cookies
#food
#istria
The Zagreb Times
Taste Superb Food in Batak Grill
In Croatia, grilled food is part of every region’s culture. While sea-oriented parts prefer fish to be over the coal,...
#Batak
#food
#restaurant
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