About Istria

With charming coastal towns bathed by the sun and lovely old hamlets overlooking the green hills and valleys, the Istrian peninsula offers best of both worlds: the warm Mediterranean and the shadowy forest expanse of the inland.
Located in the Western part of Croatia and walking the fine line between Roman, Venetian and Austro-Hungarian influences, Istria boasts the diverse cultural heritage as well as varied landscapes. Terra magica, as it was called in Roman times, includes everything from one of the best preserved amphitheaters, Arena in Pula, over the smallest city in the world called Hum, to the only fjord resembling structure in continental Europe, Limski kanal. Often referred to as ‘Croatian Tuscany’, the region provides a wide range of gourmet delicacies such as fine wines, olive oil, a special local kind of brandy made from mistletoe and truffles, which are found growing in abundance throughout the woods in central Istria.


Istria, 52207, Belavići, Croatia

Croatian Recipe: Fuzi Pasta with Rooster Meat

The Croatian cuisine has been influenced by many traditions. At the same time, it managed to form its own shape, which became recognizable across the world. Fuzi pasta with rooster meat is one dish that you might want to have for your next Croatia-inspired dinner. It is associated with Istrian region, and comes from Restaurant Morgan that you can find in Brtonigla settlement. Here is what you will need to acquire and prepare, in order to enjoy its fine tastes. Oh, and in case you wish to explore Istria with a vehicle, you’ll certainly value our Croatia by Car digital app. Ingredients Fuzi Pasta Rooster Meat Olive oul Carrot Celery Fennel Plant Kohlrabi Rosemary Laurel Wine Fuzi Pasta with Rooster…

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Located in the continental heart of Istria region, Konoba Danijeli can be found about one kilometer away from Kringa village.…