Enjoy Roasted Lamb in Hrasce

The village of Hrasce is known for a large number of traditional wooden houses, which serve as the settlement’s landmark....

Recipe of the Day: Lamb & Thyme Broth

Lamb can’t get any better than roasted under peka bell, but that’s not the only way how to prepare this...

Recipe of the Day: Lamb Koftas

When not waging war, old Croats and invading Turks shared culinary recipes between themselves. Thus, koftas arrived. They are something...

Recipe of the day: Thick sauce lamb

Since Croatia has a very clean environment, its vegetables are unpolluted and very healthy. This also influences the quality of...

Friday Fiction: roasting a Pag lamb with Pablo

The island of Pag is known for many things. Sure, it has Novalja and its Zrce beach, which has become...

What is “typically Croatian” food? part 3/3

In the last of this three-part post tackling the question of what makes for typically Croatian cuisine, Lana Radin gives...