The Istria Times

Learn Why Prices of Istrian Truffles Peaked in 2017

It wasn’t a good year for truffle industry. The demand is as high as always, despite the traditionally high pricing...
The Adriatic Times

Three Taverns in Dalmatia You Must Visit

In recent years, Split has been experiencing a real gastronomic renaissance, particularly inside and around Diocletian’s Palace. Magnificent interiors and...
The Istria Times

Enjoy Istrian Tastes in Roc

Croatian food expert Radovan Marcic is in the constant search for great local restaurants. This time, his travels brought him...
The Adriatic Times

Could This be the Nicest Restaurant on Vis?

For years, Ana and Zarko Pesa were running a very successful diner called Jastozera in Komiza. Yet, they decided to...
Like Croatia

What is konoba? (and some other questions answered)

What is konoba? Croatia has a very strong gastronomic identity, meaning that every delicacy on nation’s table has a story...
The Adriatic Times

Formerly Croatia’s largest island – Krk

Was mentioned by: Homer, naming it Koureto in one of his poems Best time to visit: The peak tourist season...